News & Press

AZ Cornell Pig Roast

AZ Cornell Pig Roast

Author: Stephanie Bishop/Sunday, October 29, 2017/Categories: Chapter Activity Report Blog, Activity Type:, Fellowship, Chapter Name:, Cornell

Rate this article:
No rating

It’s the end of the semester, and the end of the year, so what better way for an agricultural fraternity to celebrate than with their very own pig roast? After purchasing a whole hog from a local farm in Perry, NY AZ members Elizabeth Brooks and Greg Zimmerman marinated the pig over a day and a half, before cutting roasting it overnight for a house BBQ on the 11th of June.

Our BBQ was a tremendous success drawing out all 41 actives, several family members, a handful of alumni and a dozen or more close friends from the Cornell community.

Print

Number of views (54)/Comments (0)

Please login or register to post comments.

Name:
Email:
Subject:
Message:
x